Cookbook review by Tracey Zabar
This delightful children's book is fun for kids and adults. People are preparing mouthwatering goodies in each apartment, and at the end of the book, they all share and enjoy a meal. Each recipe is illustrated with gorgeous drawings. There's guacamole, sole meunière, baba ganoush, coconut dahl and oyakodon. Put your apron on and start cooking! This week, we are giving away a copy of the book and three of Zabar’s Favorite Preserves: Blueberry, Bitter Orange, and Chestnut Cream and three of Zabar’s favorite chocolate bars: Milk Chocolate, Dark Chocolate and Sea Salt.
Enter to win What’s Cooking at 10 Garden Street? & Zabar's favorite preserves and chocolate bars! Just send us an email at social@zabars.com with the subject "What’s Cooking at 10 Garden Street?" and you'll be entered to win. The winner will be selected randomly on 2/27/2020 and will be contacted by email. For an extra chance to win, refer a friend. (Note: The What’s Cooking at 10 Garden Street? cookbook and & Zabar's favorite preserves and chocolate bars can be sent to the 50 United States and DC, age 18+ only. Cannot be sent to P. O. boxes.)
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