Cookbook Review by Tracey Zabar
It’s my birthday in a few days, and I decided to start celebrating early with this recipe. It makes a dozen cupcakes, and a half batch of the frosting is plenty to top each little cake with a tall mound of chocolate sweetness. Oh my.
Enter to win There’s Always Room for Chocolate by by Naomi Josepher, Jon Payson, and Georgia Freedman! Just send us an email at firstname.lastname@example.org with the subject "There's Always Room for Chocolate" and you'll be entered to win. The winner will be selected randomly on 10/16/17 and will be contacted by email. (Note: There’s Always Room for Chocolate cookbook can be sent to the 50 United States and DC, age 18+ only.)