Tomorrow at Zabar's Cheese Counter

Join us in our store at Zabar's Cheese Counter for a free tasting and demo of 
Green Mountain Creamery's Greek Yogurt
Thursday, February 23rd from 3 - 6:30 PM

On Special throughout February - Sale Price $1.39/ea - Reg. $1.98.

At Green Mountain Creamery, they strive to balance a history of artisanal yogurt making with today's newest technologies to create the ultimate dairy treat. Their product is made from the finest ingredients with no artificial colors, preservatives, additives, artificial sweeteners or high fructose corn syrup. Made right in the Green Mountain State with rBST free Vermont milk.

•  Made in Vermont with Pure Vermont Milk
•  No High Fructose Corn Syrup
•  No Artificial Additives/ Preservatives/ Colors/ Sweeteners
•  Gluten Free
•  Kosher
•  A Portion of the Net Profits from the Sale of this Product are Returned Directly to theFarmers who Supply our Milk
•  They Support the Local Dairy Community through College Scholarships and Local FundRaising Events and donations
•  They Support the Vermont Food Bank

This Greek yogurt is a traditional strained style yogurt. It takes almost 4 pounds of milk to make just one pound of this deliciously simple, smooth and creamy treat. With 5 live and active yogurt cultures. Zabar's carries Strawberry, Blueberry, Plain and Maple made with maple syrup from Vermont.

Special for the month

of February

Sale $1.39/ea

Reg. $1.98

At Green Mountain Creamery, they strive to balance a history of artisanal yogurt making

with today's newest technologies to create the ultimate dairy treat. There product is made

from the finest ingredients with no artificial colors, preservatives, additives, artificial sweeteners

or high fructose corn syrup. Made right in the Green Mountain State with rBST free

Vermont milk.

• Made in Vermont with Pure Vermont Milk

• No High Fructose Corn Syrup

• No Artificial Additives/ Preservatives/ Colors/ Sweeteners

• Gluten Free

• Kosher

• A Portion of the Net Profits from the Sale of this Product are Returned Directly to the

Farmers who Supply our Milk

• They Support the Local Dairy Community through College Scholarships and Local Fund

Raising Events and donations

• They Support the Vermont Food Bank

There Greek yogurt is a traditional strained style yogurt. It takes almost 4 pounds of

milk to make just one pound of this deliciously simple, smooth and creamy treat.

With 5 live and active yogurt cultures. Zabars carries Strawberry, Blueberry, Plain

and Maple made with maple syrup from Vermont.