While Supplies Last! Specials available in the store only.
FEATURED CHEESE OF THE Week French Fourme d’Ambert
One of the milder French blues, it is nutty and mushroomy, with a little zing on the finish. Its creaminess makes it almost spreadable, and it works best as a table cheese, served with hunks of baguette or in a salad. Pasteurized Cow’s milk.
On Sale this week for $7.98/LB. Reg. $8.49/LB
WE WILL BE SAMPLING THIS CHEESE FROM 3-5pm
Other specials:
New Zealand Windsor Blue
Sale $8.98/LB - Reg. $13.98/LB
Dutch Massdammer
Sale $5.98/LB - Reg. $9.98/LB
Monterey Jack Plain or Pepper
Sale $3.79/LB - Reg. $4.98/lb
Mild New York Cheddar
Sale $2.98/LB - Reg. $9.98/EA
French Chevre d’or
Sale $6.98/EA - Reg. $7.98/LB
Danish Blue Castello
Sale $6.98/LB - Reg. $12.59/LB
While Supplies Last! Specials available in the store only.
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